Regulation 7 – Food Containers, Appliances, and Equipment (10 min)

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5 thoughts on “Regulation 7 – Food Containers, Appliances, and Equipment (10 min)”

    • Hi Darren,

      Luckily the canned food industry is highly regulated and strict measures are put in place to ensure the safety of canned food products. The concern is mostly with home canning and preserving. You can read this very insightful article from the CDC regarding home canning: Home Canning and Botulism

      ASC Consultants

    • Hi Adele,

      Thank you for bringing this to our attention. We have fixed the link and you should be able to have access to the “Guide on Dented Cans”.

      Kind Regards,

      ASC Support Team


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